Grenadier Agat – AB

15,00 

  • Taste: โ˜…โ˜…โ˜…โ˜… โ˜†
  • Sugar: โ˜…โ˜…โ˜… โ˜†โ˜†
  • Acidity: โ˜…โ˜…โ˜…โ˜… โ˜†

 

Flowering period: May
Harvest period: September to October

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Description

Agat Grenadier: A Cold Resistant Dwarf Pomegranate

The Pomegranate ‘Agat’ is a dwarf variety valued for its robustness and ability to produce pomegranates even in colder climates. Native to Europe, this pomegranate tree is especially adapted to regions where temperatures can drop to -14ยฐC, while offering a regular and quality fruit production.

Characteristics of the fruit

The pomegranates of the Grenadier ‘Agat’ are medium in size, with a bright red and smooth skin. The flesh, juicy and slightly acidic, is made of seedless grains, which makes them ideal for direct consumption or for the preparation of juices and syrups. These fruits are also appreciated for their long shelf life, which allows them to be enjoyed throughout the fall and even in winter.

Growing conditions

The Pomegranate ‘Agat’ is a hardy shrub, able to adapt to a wide variety of soils, although it prefers well-drained and slightly calcareous ones. It requires a sunny location, sheltered from cold winds, to promote abundant flowering in May. The tree is relatively easy to care for and not prone to disease, making it a great choice for home gardeners and professionals alike.

Planting and maintenance

The pomegranate tree ‘Agat’ can be planted in the ground or in pots, making it particularly suitable for small gardens or terraces. It is recommended to plant it in spring or autumn, in well-drained soil. Regular watering is essential during the first year, especially during periods of drought. Pruning should be light, removing dead branches and forming a balanced structure.

Culinary Use

Pomegranates from the Pomegranate ‘Agat’ tree are perfect to be eaten fresh, thanks to their balanced taste between sweet and tart. They also lend themselves to a wide variety of culinary preparations: juices, syrups, salads, or even to enhance sweet and savory dishes. Their lack of seeds makes them even more convenient to use in the kitchen.

Storage tips

Once harvested, pomegranates of the Pomegranate ‘Agat’ can be stored for several months in a cool, dry place. They continue to develop their flavor over time, while maintaining their juiciness and crunchy texture.

Pollination

Pomegranate ‘Agat’ is self-fertile, but the presence of other pomegranate varieties nearby can improve pollination and fruit production. This aspect makes it particularly versatile and easy to grow, even for novices.


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Additional information

Weight 0,33 kg
Cassissiers et Groseillier

1 to 3 branches

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