Price range: 18,00 € through 28,00 €
Flowering period: April
Harvest period: End of August to end of September
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The Pommier Jacques Lebel, also known as Chüechliapfel, Double des Vosges, Huileuse and Jakub Lebel, is an old French variety, obtained around 1825 by Mr. Jacques Lebel, nurseryman in Amiens. This variety is appreciated for its sweet and sour apples, which are excellent for baking and compotes.
The fruit is very large (80 to 100 mm), with a flat shape and a regular, often irregular outline. The epidermis is smooth and thin, yellow-green in colour with a slight streak of red and finely dotted with grey. The flesh is juicy, firm and sweet, with a strong acidity before full ripeness.
Jacques Lebel is ideal for baking, especially for pies and compotes. It is also used for pectin extraction and for industrial uses. The apple is harvested in several passes from the end of August to the end of September and can be kept well until December, or even beyond in a cold room.
The tree has a very strong vigour and can reach a large size with a spreading habit. It has short internodes and stocky branches, forming very straight and vigorous scions when grafted at ground level.
The Jacques Lebel apple tree is a very common variety in the Hauts-de-France and Wallonia. It is recommended for its cooking qualities and ease of cultivation, particularly suitable for family orchards.
For more tips on growing apple trees, visit our blog in the Tips category.
If you want to have more information on fruit trees, you can find all my advice in video on my YouTube channel
| Weight | 0,3 kg |
|---|---|
| Age | 1 year (Whip, between 1m and 2m), 2 years |
| Apple rootstock | B9, adult height≈ 2m, M111, adult size ≈ 4m, M9, adult size ≈ 2.5m, MM106, adult size ≈ 3.5m, Seedling, adult height over 5m |
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